Annie Chun’s Vegan Miso Soup

I haven’t tried her soups yet, but Michael seems to like them.  He says they’re good in a pinch for a quick lunch or snack. The noodles are packed in an air-tight package which keeps them moist—unlike the dry noodles you find in most instant soups. As a bonus, the bowl is made of an Earth-friendly, biodegradable material. Hats off to Annie Chun.